Butter rice parboiled
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Parboiled rice is healthier than classic white rice due to its technological preparation. However, few people like it because of its taste. When preparing rice with butter, it becomes a tasty side dish.
recipe,photo-recipe,parboiled long grain rice,unsalted butter,Rice,Gluten-Free
Rice
Ingredients
Ingredients
| imalayan salt | 1 | tsp | 1 | teaspoon | |
| parboiled long grain rice | 7 | oz | 200 | grams | |
| unsalted butter | 1.75 | oz | 50 | grams | |
| water | 1.5 | cup | 350 | milliliters |
Recipe
2.
water 1.5 cup (350 ml) • imalayan salt 1 tsp
Put the rice in cold water, salt and bring to a boil. After boiling cook for 10 minutes covered, remove from the heat and let rest for 10 minutes.
Bon appetit!