Celery carrot salad with cheese

1. 

celery 10.5 oz (300 g) • carrots 5.25 oz (150 g) • apples 7 oz (200 g)

Clean the vegetables, wash it, peel the apples and cut the core out.

2. 

Grate vegetables and apples finely.

3. 

lemon-juice 2 tbsp

Add lemon juice, ...

4. 

ground black pepper 0.5 tsp

...pepper,...

5. 

tatar sauce 3 tbsp

... and tartar sauce. Mix.

6. 

Gouda cheese 3.5 oz (100 g)

Cut the cheese into thin strips and add to salad.