A modern version of the classic recipe of this salad from quality salami, vegetables and mayonnaise. It will become the dream of every taste bud.
recipe,photo-recipe,mayonnaise,pork smooth-textured salami,capers,Meat salads
No. of servings
pork smooth-textured salami 14 oz (400 g)
Cut the delicate salami into thin noodles and put in a bowl.
Add finely chopped cucumbers and capers.
Add peas and finely chopped peppers with onions.
Season with soy sauce, mustard and spices.
mayonnaise 10.5 oz (300 g)
Mix with mayonnaise. Store in a cool place and serve with pastries.