RECIPES

Cream Cheese Apple Pie

Cream Cheese Apple Pie

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Recipe for a quite easy cake from cream cheese dough with apple filling.

recipe,photo-recipe,dry curd cottage,grated apples,Pastry

Pastry

Cook

Servings

12

Ready in

1 h. 30 min.

Difficulty

low

Ingredients

Ingredients

baking powder for gingerbread

0

??

kcal

0
cinnamon sugar

0

??

kcal

0
corn starch

1

19

tsp

kcal

1teaspoon
dry curd cottage

1.1

585

lb

kcal

500grams
flour medium

14

1424

oz

kcal

400grams
grated apples

1.1

305

lb

kcal

500grams
powdered sugar

2

233

oz

kcal

60grams
salt

0

??

kcal

0
sunflower oil

8

1079

tbsp

kcal

8tablespoon

 

Recipe

1. Preparation of the cream cheese dough

dry curd cottage 1.1 lb (500 g)  flour medium 14 oz (400 g)  powdered sugar 2 oz (60 g)  sunflower oil 8 tbsp  salt  baking powder for gingerbread

Mix cream cheese, eggs, flour, sugar, oil and a pinch of salt. At the end add baking powder. Shape the dough into a loaf and place it in the refrigerator for half an hour.

Mix cream cheese, eggs, flour, sugar, oil and a...

2. Apple filling

grated apples 1.1 lb (500 g)  cinnamon sugar  corn starch 1 tsp

Coarsely grate apples or use compote without added sugar. Add one package of cinnamon sugar and corn starch.

Coarsely grate apples or use compote without added...

3. 

Use a rolling pin to spread the dough on floured board and fill it with apple filling. We can form them into dumplings or roll the dough and make strudel. Press the edges well to prevent the filling from leaking.

Use a rolling pin to spread the dough on floured...

4. 

Bake in preheated oven at 355°F (180°C) for about 30 minutes.

Bake in preheated oven at 355°F (180°C) for...

Bon appetit!

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