Potato pancakes with mushrooms
![Potato pancakes with mushrooms](https://www.yumecipe.com/_site_media/com_strava/mod_recepty/recipe/00001027/img_en_4x3/potato-pancakes-with-mushrooms_00180.jpg)
These pancakes are baked in the oven on a banking sheet on a special foil for baking without fat. However, depending on your taste, you can also bake the pancakes on a greased baking sheet, or fry them in a pan with oil.
recipe,photo-recipe,mushrooms,potatoes,Vegetarian dishes,Seasonal recipes,Gluten-Free
Vegetarian dishes
Ingredients
Ingredients
chicken egg | 4 | pcs | 4 | pieces | |
garlic | 6 | cloves | 6 | cloves | |
ground caraway | 0.5 | tsp | ½ | teaspoon | |
marjoram | 2 | tsp | 2 | teaspoon | |
mushrooms | 12.25 | oz | 350 | grams | |
onion | 5.25 | oz | 150 | grams | |
potatoes | 3.3 | lb | 1500 | grams | |
salt | 2 | tsp | 2 | teaspoon | |
semi skimmed milk 1,5% | ¾ | cup | 200 | milliliters |
Recipe
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001027/small/IMG_7004w.jpg)
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001027/small/IMG_7007w.jpg)
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001027/small/IMG_7009w.jpg)
4.
semi skimmed milk 1,5% ¾ cup (200 ml) • chicken egg 4 pcs • salt 2 tsp • ground caraway 0.5 tsp • marjoram 2 tsp • garlic 6 cloves
Add milk, eggs, salt, caraway, marjoram and cleaned pressed cloves of garlic to the potatoes and onions. Mix well and add prepared mushrooms.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001027/small/IMG_7011w.jpg)
5.
Line two baking sheets with grease-free baking foil.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001027/small/IMG_7014w.jpg)
6.
Divide the potato mixture evenly on the baking sheets.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001027/small/IMG_7015w.jpg)
7.
If possible, bake both baking sheets at the same time. Bake at a temperature of about 1240°F (670°C)F (670°F (670°F (355°C)C))F (670°F (355°C)F (355°F (180°C))) for 40 minutes, then switch the order of the obaking sheets and bake the pancakes for about another 30 minutes.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001027/small/IMG_7016w.jpg)
8.
Let the baked pancakes cool, carefully to not to cut through the foil, cut them - preferably with a pizza knife. After cooling, they can be easily removed from the foil. Serve.
![](https://www.yumecipe.com/_site_media/com_photogallery/recipe/00001027/small/IMG_7018w.jpg)
Bon appetit!