Recipe for spaghetti with fresh spinach leaves and garlic.
recipe,photo-recipe,pasta - Spaghetti,garlic,fresh spinach leaves,Pasta,,Lactose-Free,Seasonal recipes
No. of servings
pasta - Spaghetti 7 oz (200 g)
Cook spaghetti (based on the instructions) in boiling salted water for about 5 minutes.
Slightly cook in oil slices of garlic together with ground red pepper.
fresh spinach leaves 5.25 oz (150 g)
Pour garlic with oil into the strained spaghetti in the pot and mix with fresh spinach leaves.