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Zucchini with garlic and onion

Zucchini with garlic and onion

    

Easy meatless dinner made from the favourite zucchini. Serve with mashed potatoes or just with bread.

Cook

No. of servings

2

Ready in

20 min.

Difficulty

low

 

 

1. 

zucchini 1.3 lb (600 g)

Wash zucchini, cut off the ends and cut into wheels.

2. 

onion 7 oz (200 g)  rapeseed oil 2 tbsp

Peel the onion and cut into thin rings. Fry in oil.

3. 

garlic 2 cloves

Peel the garlic, cut into slices and add to the onion. Fry for a while ...

4. 

... and add zucchini.

5. 

salt 1 tsp

Add salt, mix, cover and simmer for 10-15 minutes, stirring occasionally.

Bon appetit!

garlic2cloves2cloves
onion7oz200grams
rapeseed oil2tbsp2tablespoon
salt1tsp1teaspoon
zucchini1.3lb600grams

 

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