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Pasta

 

Bryndza (Slovak sheep cheese) Dumplings

Bryndza (Slovak sheep cheese) Dumplings

Traditional Slovak meal with unique flavour, high energy value and positive effect on the gastrointestinal tract.Show more

Tarhonya

Tarhonya

How to prepare tarhonya correctly. This tasty pasta is a great side dish to various types of meal, whether they are boiled, roasted or braised.Show more

Lasagne

Lasagne

A simple recipe of the traditional Italian main dish prepared from pasta and pork.Show more

Sauerkraut Pasta Bake

Sauerkraut Pasta Bake

An easy, tasty and cheap recipe for pasta baked with smoked meat and sauerkraut.Show more

Spicy Pasta with Tuna

Spicy Pasta with Tuna

Fantastic spicy pasta.Show more

Cold pasta salad

Cold pasta salad

Tasty pasta salad with yoghurt dressing.Show more

Cannelloni with Meat Filling

Cannelloni with Meat Filling

Simple preparation of meal of excellent italian cuisine.Show more

Cheese-Ham Macaroni

Cheese-Ham Macaroni

Creamy pasta with soft cheese sauce and ham strips.Show more

Leek Pasta

Leek Pasta

Excellent pasta with tasty and healthy leek.Show more

Bake-Roasted Pasta with Broccoli

Bake-Roasted Pasta with Broccoli

Recipe for preparaton of creamy roasted pasta with broccoli and ham. For prep you can use different kind of short tube pasta, e.g. pipe rigate, penne rigate or rigatoni.Show more

Spaghetti Carbonara

Spaghetti Carbonara

Carbonara is a traditional Italian pasta with bacon, Pecorino cheese and eggs. Spaghetti is the best pasta choice.Show more

Spaghetti Aglio e Olio

Spaghetti Aglio e Olio

Traditional italian spaghetti with garlic and oil. It's flavored with pepper, salt and chilli.Show more

Pasta Oven-baked with Aubergine

Pasta Oven-baked with Aubergine

Simple recipe for oven-baked pasta with aubergine, mushrooms, ham and green beens.Show more

Spaghetti with Spinach

Spaghetti with Spinach

Recipe for spaghetti with fresh spinach leaves and garlic.Show more

Potato Dumplings with Sauerkraut

Potato Dumplings with Sauerkraut

Dumplings from potato dough prepared with sauerkraut and fried bacon.Show more

Dumplings

Dumplings

Simple dumplings from flour and water, great as a side dish to perkelt and paprikash. They can also be served as an individual meal - sweet with poppy seeds and sugar ... or salty with cream cheese and fried bacon.Show more

Sheep cheese pies

Sheep cheese pies

Favourite traditional Slovak pies with sour cream and bacon. We serve it according to taste sprinkled by chopping chive, chopped dill or fried bulb.Show more

Soup Pasta

Soup Pasta

Easy homemade soup pasta, delicious with favorite rich soups.Show more

Baked Pasta with Spinach

Baked Pasta with Spinach

Tasty, quick vegetarian lunch.Show more

 

 
 
 

 

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