Mashed potatoes with celery flavor
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251Cholesterol-free diet mashed potatoes, suitable as a side dish to meat dishes.
recipe,photo-recipe,celery,potatoes,Potato sides,Lactose-Free,Gluten-Free
Potato sides
Ingredients
Ingredients
| celery | 3.5 50 | oz kcal | 100 | grams | |
| parsley leaves | 0 ?? | kcal | 0 | ||
| potatoes | 1.5 644 | lb kcal | 700 | grams | |
| salt | 1 0 | tsp kcal | 1 | teaspoon | |
| water | 2.1 0 | cup kcal | 500 | milliliters |
Recipe
1.
celery 3.5 oz (100 g) • water 2.1 cup (500 ml)
Clean the celery, cut, pour water into the pot and let it cook for 10 minutes.
2.
potatoes 1.5 lb (700 g) • salt 1 tsp
Clean the potatoes, cut, add to celery, add salt and cook together for 20 minutes.
3.
Do not pour water, but mash the potatoes with celery into a mash in it.
Bon appetit!
