Asian cuisine

Recipe for flavouring from Japanese traditional kitchen. It is used to season rice, legumes or fish.

Nimba chawal - lemon rice, favourite recipe of rice in South India. It is served as a main dish or in combination with other Indian meals. It tastes mild sour, spicy and salty. We offer one of the basic recipes for its preparation.

Healthy and tasty delicacy from Far East prepared in our kitchen tastes as good as in sushi-bar.

Tasty chicken meat in soft cream sauce with asian vegetable mixture.

Recipe for Thai soup Tom Kha Gai with coconut milk and chicken meat.

Serve with boiled potatoes, or rise, according to taste also with fresh vegetable salad.

Tasty poultry meat with healthy and colorfull vegetables.

Delicious Japanese soup.

Recipe for tasty, juicy and nutritious vegan scramble - without eggs.