Biscuits

Classic Christmas pastry from smooth dough.

Time-consuming delicacy - but gone immediately. One baking tin won't be enough :) so just in case, prepare the cake bases (rounds and meringues) as a reserve.

Favorite Christmas cake for children and adults.

Those mini sweet cakes impress by taste and look as well.

Crunchy cakes for Christmas time.

Durable walnut pastry filled with walnut and chocolate cream with chocolate poured on. Perfect Christmas pastry. No need to store it in the cold place.

Favourite Christmas honey-biscuits made of healthy spalt flour.

Creamy Christmas cakes.

Soft, Christmas durable pastry.

Recipe for preparation of delicate Christmas pastry, that will scent the whole house.

Delicate coconut rounds filled with jam. Rounds are covered with a smooth cream and coated in coconut. Perfect for a Christmas dessert.

Simple and healthy biscuit served in the summer with coffee or on Christmas. If you use brown sugar, cookies will taste more like caramel. We can change the flavor with cocoa, cinnamon, or add raisins and nuts.

Do you have some leftover egg whites from making homemade eggnog? Bake these sweet, crispy sticks dipped in chocolate.

Shrotbread Christmas pastry decorated with almond crisps and milk chocolate.

Favorite Christmas pastry reminding small cold snowballs :)

Traditional Christmas pastry stuck with jam from nontraditional dough.

Unbaked Christmas cake.

Delicious marzipan hearts with punch topping.

Tasty mini cakes.